Monthly Archives: February 2017


The Circle of Life

Welcoming & Remembering The “Circle of Life” Continues at Abacus Jasper’s Restaurant Group February has been a month filled with celebrations and remembrances for our Jasper’s and Abacus work family. Please join us on Facebook to share your own personal notes of congratulations and condolences with these special families. New Additions On February 3rd Abacus Executive Chef Chris [...]

By | 2017-04-03T13:41:41+00:00 February 24th, 2017|Abacus, Abacus Jasper's Blog, Jasper's|0 Comments

Kent Rathbun Catering’s Latest Toy

From BBQ feasts at your office to a tailgate or pool party at home, we can offer you made-from-scratch BBQ and American comfort foods, the freshest seasonal ingredients, and local produce when possible. Chef Chris Short will bring by his new custom Smoker/Grill from East Texas Smoker Company and his amazing team of chefs and servers. Sit [...]

By | 2017-03-02T20:37:43+00:00 February 3rd, 2017|Abacus Jasper's Blog|Comments Off on Kent Rathbun Catering’s Latest Toy

Jasper’s Happy Hour

Don’t wait impatiently for the weekend to have some fun. Instead, gather a few friends or coworkers and kick things off a little early at Jasper's! Daily in our bar and patio from 4:00 p.m. – 7:00 p.m. guests can partake in specially priced appetizers,  as well as an assortment of delicious signature cocktails. There’s [...]

By | 2017-02-03T11:09:46+00:00 February 2nd, 2017|Abacus Jasper's Blog, Jasper's|Comments Off on Jasper’s Happy Hour

Kent Rathbun Catering Venue Offer

Whether you are planning your wedding shower, 50th birthday or just need a reason to gather with good friends, food and drink, we’ve got you covered and would like to extend a special offer for any event booked at either Hickory or The Kitchen at 6130…NO VENUE FEE (value of $2500)!  No need to slave [...]

By | 2017-02-03T11:18:13+00:00 February 1st, 2017|Kent Rathbun Catering|Comments Off on Kent Rathbun Catering Venue Offer

Executive Chef Christopher Patrick’s Upcoming Events

Abacus Executive Chef Christopher Patrick is going to be very busy in the next few months! Save the date and watch for details to come. March 16th: The Dallas Arboretum Food and Wine Festival View Details March 17th to 19th: Live in Yountville View Details May 11th: Chef Chris will be cooking at the James [...]

By | 2017-02-03T11:11:47+00:00 February 1st, 2017|Abacus, Abacus Jasper's Blog|Comments Off on Executive Chef Christopher Patrick’s Upcoming Events