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BubblyQ is the largest annual fundraising celebration for Young Texas Against Cancer. This fun party, held at Fearing’s, raised $200,000 for local Dallas area cancer initiatives in 2015. For the tenth year, this event will be led by Chef Chair Dean Fearing in partnership with YTAC chairs James Carroll and Vodi Cook along with operations and chefs chairs Daniella Giglio and Catharine Flagg. Guests will sample dishes from the best chefs in the Dallas area and enjoy an exclusive Bubbles Bar and Craft Cocktails as well as drinks, music and silent auction